Wednesday, April 1, 2009

Goats revisited


We raised a lot of goats back in the late '70's and the early '80's, for milk and meat. And guess what was on page one of the NYTimes online today:

How I Learned to Love Goat Meat

Wow. Surprised me. Did you know that goat meat is the most widely consumed meat in the world? I didn't either. In the photo above, Danielle and Eric (the Goat Boy!) cuddle with a Spring crop of kids back in '79 or '80. Cute.
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